September 28, 2014
by mariaelba
Here is a recipe for my own version of Spain’s famous Tortilla de Patatas.
Read More›Here is a recipe for my own version of Spain’s famous Tortilla de Patatas.
Read More›Roasted chicken!!! Every time I make roasted chicken at home we end up with some left overs. So it is always a challenge to figure out new ways to turn it into a whole new meal.
Following is a great idea for an appetizer, picnic or quick lunch on the go, that you can freeze and reheat as needed.
This has become one of my favorite recipes this summer. I even used it as a side dish for a delicious roasted salmon I made for a photo shoot.
Read More›This is a great recipe that I worked on, to enjoy especially during the summer time after a meal or BBQ with great friends, just remember to make it at least one day ahead
Read More›